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What is the correct serving temperature of white and red wine?

April 26, 2017red temperature white Wine

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What is the correct serving temperature of white and red wine?

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White wine is best served from 45F to 55F except for Champagne or sparkling wine which should be served around 40F. Red wine should be served between 58F and 65F. I usually put my reds in the refrigerator – particularly in summer – for about 15 minutes to cool them.