What Is the Cooking Time for Turkey Legs?
Turkey legs are a speedy alternative to preparing an entire turkey. They are often sold at festivals and fairs; however, since turkey legs aren’t a commonly prepared home meal, you may not know how to long to cook them. The cooking time for turkey legs varies depending on your chosen cooking method. Grilling Grilling is one of the most commonly used methods for preparing turkey legs. The total preparation time for grilled turkey legs is 30 to 40 minutes. If you plan on soaking the turkey legs in a marinade beforehand, factor in an additional four to 24 hours marinating time. Once the turkey legs are marinated or seasoned to your preference, heat a grill to “Medium” heat. Add four to six turkey legs to the grill and cover with a lid. Grill the turkey legs for approximately five to 10 minutes, then uncover the grill and turn the legs over. Replace the grill cover and continue grilling and flipping the turkey legs every five to 10 minutes until they are golden brown. Turkey legs generally
