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A. The total carbohydrate per serving (1 fl oz) is 1.5 g, or 3 g per 2 oz serving. Total carbohydrate on the label refers to both COMPLEX and SIMPLE. The 0.75 g SIMPLE sugar comes from the honey and black cherry. The other 0.75 g of COMPLEX comes from the Aloe vera and sea vegetation. Together they form the total amount.
