What is the bioavailability of Nutribody Protein® when compared to something like whey protein?
Whey protein has an extremely high biological value ranging from 90-100 for whey concentrate and from 100-150 for whey isolate. It’s also high in the branch chain amino acids and is quickly absorbed by the human body. Unfortunately, it’s also a highly allergenic protein – frequently leading to gas, burping, bloating, and constipation. As for the rice/ pea protein combination used in Nutribody Protein®, it offers slower absorption rates than whey for sustained energy, and a Protein Efficiency Ratio that rivals that of dairy/whey and egg.
