What is the best way to make excellent coffee?
Buy Roos Roast and let the ritual begin. Let it rest for 24 hours after roasting. Grind it to order,(not in your blender or food processor) use 2 level tablespoons per cup, dampen the grounds, (call me if you want me to explain but you should notice the grounds come alive and react with the hot water water, much like yeast and sugar.) wait a few minutes, then hit brew or add the water if you’re using a pour over or French press. Take the time to relax and enjoy it. Now you’re making excellent coffee.
