What is the best temperature for storing milk?
To ensure the best-tasting milk, be certain to monitor the temperature of your refrigerator. Some milk research suggests a standard storing temperature of 40 degrees, but we recommend that you keep it even cooler. For the absolute best taste, try to maintain 35-37 degrees whenever possible. When stored at the proper temperature, we are confident that Barber’s milk will remain fresher longer than other milks.
