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What is the best chocolate for baking?

April 26, 2017Baking best chocolate

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What is the best chocolate for baking?

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For a recipe requiring dark chocolate, Lindt Baking Chunks and the Lindt Surfin bar are ideal, but for an enhanced cocoa flavor, an addition of Lindt Excellent 70% or even 85% is recommended. Depending upon the recipe milk and white chocolate may be used.