What is the benefit of taking all four Food & Beverage Management modules?
Students who complete all four modules receive a Food and Beverage Management Continuing Education Certificate. This is the first step to national certification and a professional designation. What is a Continuing Education Certificate? It’s a certificate issued by College of the Rockies that shows that you’ve met a certain standard of training in a program that is more than 60 hours of study (in this case 100 hours).