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What is that black, oily substance dripping from the bottom vents of the charcoal bowl or seeping out around the access door knob?

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What is that black, oily substance dripping from the bottom vents of the charcoal bowl or seeping out around the access door knob?

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The black, oily substance is a mixture of grease and smoke that runs down the inside walls of the cooker and finds its way out at these locations. This typically happens when the Weber Bullet is brand new and usually stops once a layer of burned-on grease coats the inside surfaces of the cooker.

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