What is Symbioscience doing to help protect the environment?
Mars, Incorporated and Symbioscience are working proactively to help ensure the future availability of the cocoa supply while encouraging responsible production methods that help cocoa-producing communities thrive. Cocoa sustainability is making a positive difference for cocoa farmers around the world by helping alleviate poverty and its devastating impact on origin communities while also protecting tropical microclimates. Calling on science related to agriculture, clean water, marine life and more, Symbioscience seeks new and innovative ways to create sustainable agricultural and marine supply chains with the aim of restoring balance to the global environment. To learn more about Mars leadership in sustainable cocoa production and commitment to origin communities, please visit Mars Cocoa Sustainability.
