What is Queso Anejo?
Queso anejo is a type of firm Mexican cheese which melts very well, leading people to use it in baked and grilled recipes. This cheese may also be crumbled over dishes like enchiladas and tacos to add flavor. Many Mexican markets carry queso anejo, and in areas where Mexican markets are not an option, some major supermarkets and grocers may stock queso anejo with their ethnic ingredients. If a recipe calls for this cheese and you can’t find it, you can try using feta or Parmesan as a substitute.