What is PNG Tahitian Vanilla?
The Tahitensis species of vanilla is generally called “Tahitian” since this species was first commercially grown on the South Pacific island of Tahiti. It is now grown in many other regions. We refer to our Tahitensis variety as “PNG Tahitian” to denote that it is grown in Papua New Guinea. Tahitensis vanilla beans are usually shorter, plumper, and contain a higher oil and water content than Planifolia beans. The skin is thinner, they contain fewer seeds, and the aroma is fruity and floral. They are often described as smelling like licorice, cherry, prunes, or wine. This type of vanilla is not as commonly used as the Planifolia (bourbon type) but some chefs seek it out for specific recipes that benefit from the floral notes of this vanilla type.
