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what is Monsanto conserving more of?

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what is Monsanto conserving more of?

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Certainly not biodiversity, human health, wildlife, pollinators or the soil, which are all adversely affected by pesticide use. The claims of “producing more” that Monsanto touts in the NPR ads are also completely unfounded. Not a single GM crop has been commercially introduced that is intended to increase yield. Agronomists and plant scientists made far greater advances in yields through conventional breeding methods in the 20th century than they ever have with GM crops. In fact, there have been several studies which show that there are actually yield losses associated with Monsanto’s Roundup Ready soybeans. What biotech companies have been effective at doing is crafting media messages that persuade the average person to believe that their crops increase yield and that without GM crops we simply couldn’t feed the world. In fact, GM crops account for less than 3% of total agricultural acreage globally. Five countries in North and South America account for more than 90% of total global

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