What is in wheat that causes allergies?
Wheat gets into the body when wheat-containing food is ingested. Wheat can also enter the body when baking flour that contains wheat is inhaled, thus triggering allergic symptoms. This is also a reason why asthmatic symptoms inflict over 30 percent of those in the baking industry that work with wheat. The immune system of those with a wheat allergy is hypersensitive to one of the proteins in wheat. Their body system reacts against the protein as if it were harmful. One of the main wheat protein allergens is gliadin, which is found in gluten, and people with a wheat allergy are sometimes recommended to eat a gluten-free diet. What are the symptoms of a wheat allergy? Allergic symptoms commonly begin within minutes or a few hours after eating the wheat-containing food. Symptoms manifest on the skin (rashes, hives, and eczema), in the digestive system (oral allergy syndrome, abdominal cramps, indigestion, diarrhea, nausea and vomiting), and in the respiratory system (asthma or allergic rh
Related Questions
- Is here anyone out within beside allergies to wheat, corn, peanuts,soy,walnuts, shrimp, clam, and scallops?
- Is here anyone out within beside allergies to wheat, corn, peanuts,soy,walnuts, shrimp, clam, and scallops?
- What causes allergies to birds? Is it the feathers?
- What is in wheat that causes allergies?
- What causes dog behavior problems?
- What causes dog behavior problems?
