What is gin made from?
Gin (Sometimes referred to as Mother’s Ruin) is a spirit, or strong alcoholic beverage. It is made from the distillation of white grain spirit and juniper berries, which provide its distinctive flavor. The taste of ordinary gin is very dry, and as such it is frequently mixed with other beverages. It should not be confused with sloe gin, a sweet liqueur traditionally made from sloes (the fruit of the blackthorn) infused in gin. The most common style of gin, typically used for mixed drinks, is “London dry gin”, which refers not to brand, marque, or origin, but to a distillation process. London dry gin is a high-proof spirit, usually produced in a column still and redistilled after the botanicals are added to the base spirit. In addition to juniper, it is usually made with a small amount of citrus botanicals like lemon and bitter orange peel. Other botanicals that may be used include anise, angelica root, orris root, cinnamon, coriander, and cassia bark. A well-made gin will be very dry w