What is Farming?
Modern farming relies on the use of machinery to improve operating efficiency, and on natural and synthetic chemicals both to fight pests and diseases and to enhance crop growth. These technologies not only affect the food farmers grow, but they also impact the environment. Consequently, farmers have a dual responsibility: to supply primary agricultural products with acceptable levels of man-made chemicals, in large enough quantities at affordable prices, and minimise any damage caused to the environment. Farming entails the use of natural resources, land and water to produce food for human and animal consumption. This basic concept of farming has remained a constant ever since man started to select and grow plants and to raise animals for his personal use, to exchange his farm products for other goods and to sell them for money. Farmers, in selecting and growing plants and raising animals, protect them against a range of threats from other plants and predators as well as organisms suc