What is defined as ‘a current issue’ of the Standard as required by clause 1.10?
An ‘original’ issue of the Global Standard for Food Safety Issue 5 must be available on site. These are available through the BRC Bookshop in various languages, in print and as a PDF (where usage rules apply). This must not be a photocopy and should be made available to all relevant staff to ensure they understand The Standard’s requirements.
