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What is canning salt?

April 26, 2017Canning DRINK food Salt

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What is canning salt?

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Canning salt is a fine-grained salt and is iodine-free. It also does not have the anti-caking ingredients used in regular table salt. The lack of additives means the canning salt will not turn vegetables — particularly pickles — a dark color, nor will it make their liquid cloudy.