What is Calsorption and How Does Inulin Work?
Calsorption is a natural soluble fiber, made from chicory roots. Calsorption has been shown to increase numbers of beneficial bacteria within the digestive system. Healthy levels of these important bacteria can result in improved intestinal functions, relief of constipation, digestive comfort and assist with the assimilation of calcium. In addition, with Inulin having a positive effect on calcium absorption in adolescents and postmenopausal women, Inulin is potentially playing a role in bone health. Calsorption is an all-natural prebiotic that supports optimal colon functioning and mineral absorption. Prebiotics are non-digestible fibers that are the energy source for the beneficial bacteria in the colon. By feeding the beneficial bacteria, we keep our bodies in balance. Inulin, from chicory root, is an easy to disperse fine granulated white powder. Furthermore, with its mildly sweet taste, but without a surge in blood sugar levels, inulin can be used as a sugar replacement in low calo
