What is BetaLoe?
Beta-1, 3-D glucan, along with a scientifically and independently certified aloe vera are the sole active ingredients in BetaLoe. The beta glucan is derived from the cell walls of bakers yeast, making it the precise substance for which the actual glucan macrophage receptor has been identified. Beta-1, 3-D glucan is technically referred to as a poly-branched poly-glucose so complex some refer to it as fiber. The aloe vera is from the well-known member of the lily family, Barbadensis miller with over 200 documented active biological compounds.
