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What is a resource-conserving crop rotation?

CROP rotation
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What is a resource-conserving crop rotation?

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A resource-conserving crop rotation is a rotation consisting of (1) at least one annualcrop combined with two or more years of a perennial grass and/or legume; or (2) a minimum of three different full-season crops where at least 1/3 of the rotation includes a crop defined by the NRCS as a resource conserving crop. For more information, read the NRCS Activity Sheet on resource-conserving crop rotations (PDF).

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