What is a recipe for taco soup that everyone will love?
Taco Soup is a favorite around my house. One of my favorite things about it is that it is a good anytime of year soup. We love to eat it while watching college football in fall, after building a snowman in the winter, or even on a summer day. It is also a very forgiving recipe. If you don’t have the exact ingredients at home, it is easy to substitute something similar.
Taco Soup
3 Chicken Breasts
3 Cans of Beans–Pinto, black, or great northern
1 Can of Tomato Soup
1 Sm Can of Chicken Broth
1 Can of Tomatoes/Chiles
Cook all day in the crockpot. Serve with totilla chips and sour cream.
Taco soup is one of my favorite comfort foods. It’s great for football or snowy days or even a quick dinner idea. This recipe is extremely easy to put together with inexpensive ingredients, and my friends and family ask for this dish over and over. Anyone who knows me knows that I rarely cook from recipes… I may start from a recipe, but I like to tweak and improve recipes to put my own unique stamp on them. Since my family has been asking for this recipe, I’ve decided to write it down and share it with others on my favorite website – Squidoo! Below you’ll find my favorite taco soup recipe (tweaked and perfected over many years) as well as other recipes from across the web. Enjoy!
