What is a ray gun cooking thermometer good for?
Other than the looks and the feeling they give you of being in a sci-fi movie set, ray gun cooking thermometers are actually very convenient. They are designed to allow you to take the temperature of the food you’re cooking even without actual physical contact – no need for touching, probing or tapping your precious holiday ham. Ray gun cooking thermometers are perfect if you do not like touching food too much or are performing other chores while cooking. That way, there’s no need to wash your hands after taking the meat’s temperature. Second, infra red non-contact thermometers are convenient – no need to use a probe to poke your food and waste the precious juices. Furthermore, there’s not a lot of cleaning and wiping involved. Third, taking temperatures does not require the instrument to touch the food. You can aim the thermometer from about half an inch to a quarter inch away and still be able to take an accurate reading. With a ray gun cooking thermometer, food keeps its great flavo
