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What Is a Good Substitute for Vegetable Shortening?

good Shortening vegetable
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What Is a Good Substitute for Vegetable Shortening?

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Vegetable shortening is used in baking as a fixative and moistening agent. It helps to hold batters together, grease baking pans and prevent sticking. Shortening is high in trans or saturated fats and often fully hydrogenated. It’s better to choose a healthy alternative.

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