What is a good chocolate pancake recipe that uses minimal milk and a single egg?
You’re just shy of the amount of milk that you need for my recipe. You can replace the extra amount needed with water. For chocolate chip pancakes, sprinkle them into the batter of the pancakes after the first flip The measurements here will give you 8 pancakes Ingredients 1 1/2 cups all-purpose flour 3 1/2 teaspoons baking powder 1 teaspoon salt 1 tablespoon white sugar 1 1/4 cups milk 1 egg 3 tablespoons butter, melted Method In a large bowl, sift together the flour, baking powder, salt and sugar. Make a well in the center and pour in the milk, egg and melted butter; mix until smooth. Heat a lightly oiled griddle or frying pan over medium high heat. Pour or scoop the batter onto the griddle, using approximately 1/4 cup for each pancake. Brown on both sides and serve hot.
