What is a Fish Scaler?
A fish scaler is a kitchen tool which is designed to remove the inedible outer scales from fish, leaving soft skin behind. These scales are usually removed as a part of the cleaning process, during which the fish will be gutted in preparation for cooking or freezing. There are a number of different kinds of fish scalers on the market, ranging from large motorized commercial versions designed for cleaning multiple fish at once to simple hand held models. The end goal is to quickly and painlessly remove the scales from a fish.