What is a Butchers Block?
A butcher’s block is a specialized cutting surface which has been designed to be used in meat processing, with an especially thick, rugged design which can sustain heavy blows from cleavers and similar knives. Professional chefs and butchers have been using these specialized blocks for years, and they have become common among some home chefs, who appreciate their durability and the social cachet which comes with owning commercial kitchen products. Many kitchen supply stores sell butchers’ blocks, in a variety of designs and styles.