What ingredients are in Extra gum that would cause an allergic reaction?
While almost every natural substance or ingredient may cause an allergic reaction in a consumer sensitive to that ingredient or substance, chewing gums do not typically contain any of the eight allergens which are estimated to cause more than 90% of all food allergic reactions – namely fish/shellfish, peanuts/tree nuts, eggs, milk, soy wheat, sesame and sulphite. ChaCha!
