What ingredient in beer would cause sneezing and a runny nose?
“It is usually not the alcohol that produces the allergic reaction to the wine or beer. The other ingredients in the alcohol, such as yeast, sulfur dioxide, and additives are often the culprits. Reactions include hives, worsening of shortness of breath in an asthmatic, and skin rashes.” “Histamine is another ingredient that is found in alcoholic beverages. Bacteria and yeast in the alcohol generate it. Histamine is also found in aged cheese, tuna, and meat. Histamine is a naturally occurring amine released by the body during allergic reactions. The histamine content in alcohol is very small and even less is absorbed when ingested. Excessive consumption of alcohol may cause a runny nose, stuffy nose, itchy, runny eyes, or worsening of one’s asthma. Red wines often have a larger amount of histamines than white wines. True allergic reactions following beer ingestion are uncommon. Beer may contain a variety of ingredients, including barley, corn, wheat, and rye that may precipitate an alle