What Herbs & Spices Are Used in Lentil Soup?
Welcome the crisp days of autumn with a hot, hearty soup of lentils made aromatic and flavorful with herbs. The American Institute for Cancer Research says lentils are one of the healthiest foods in your diet. They are a good source of protein and complex carbohydrates and rich in folate, iron, B vitamins, potassium and fiber. (See reference 1) Flat and thin, they cook quickly and are mild enough to absorb the herbs and spices of many regions to suit all tastes.
