What herbs are good for using as salad?
While Americans aren’t accustomed to eating straight herb salads, it is quite common in other cultures. Some of the more common ones used together are flat leaf parsley, basil, oregano, tarragon and any of the mints. . If straight herb salads are too strong for you, try mixed baby greens or another lettuce type and mix in fresh herb(s) of your choice. Drizzle with a little extra virgin olive oil and some balsamic vinegar or a squeeze of fresh lemon, salt and pepper – it makes a very tasty and refreshing herb salad!