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What does shelf-stable mean and how is it different from regular Silk soymilk?

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What does shelf-stable mean and how is it different from regular Silk soymilk?

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Shelf-stable containers are sterile and hermetically sealed, much like canned foods. This allows them to be kept in storage without refrigeration. They are great for stocking your pantry or taking on a trip. Once opened, shelf-stable products should be kept refrigerated.

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