What does salicylate allergy mean?
A. Salicylates are a family of plant chemicals found in many foods. These include some fruits, vegetables, nuts, herbs & spices, jams, beverages such as tea and coffee, juices, beer & wine, flavourings and medications. Many foods are naturally high in salicylates such as apples and strawberries. Foods high in salicylates also consist of many other components. The compound salicylates however are a common source of intolerance or sensitivity.
