What does non-genetically modified mean?
Genetic engineering, genetic modification (GM) and gene splicing are terms for the process of manipulating genes. It involves the isolation, manipulation and reintroduction of DNA into cells or model organisms, usually to express a protein. The aim is to introduce new characteristics or attributes physiologically or physically, such as making a crop resistant to a pesticide, introducing a novel trait, or producing a new protein or enzyme. All Vitasoy, Nasoya and Azumaya products are made from non-genetically engineered ingredients meaning, only naturally occurring, wholesome foods!
