What dishes do the Chinese like to cook using the snakehead fish?
Snakehead Fish Soup with Watercress and Candied Dates: You may replace spareribs with shin of pork if you try it at home. The soup tastes even better. Ingredients : 30 kg water 4.8 kg snakehead fish 9 kg spareribs 225 g candied dates 4.8 kg watercress (for 20 portions, each portion makes 8 bowls of soup) Method : Chop and scald spareribs. Wash and drain watercress. Fry snakehead fish until fragrant. Sandwich the fish in between two bamboo mats. Bring water to the boil. Put in spareribs and candied dates. Boil over low heat for 4 hours. Put in watercress and snakehead fish. Boil for 1 hour 30 minutes further. Sources: http://best-chinesefood.com/?
