What convection ovens really do?
Once again the manufacturers out there have confused many people about convection. One company even advertised their convection oven by showing the room spinning around outside of the oven. Standard bake and roast ovens are not obsolete or outdated. For most of us they are just fine, thank you. However there are some things to know about convection that may make you switch your thinking and spend a little more for it. Convection ovens all have a fan built inside the oven cavity, which circulates the heated air throughout the oven and around all of the food. This does the following: • Heats the inside evenly throughout. From level to level and back to front. • Speeds up the cooking process by forcing the heat around the food constantly. • Creates a surface “skin” of heat around the food, which prevents flavor transfer. Here are the positives. If you plan to do catering out of your home, convection is a must have. Trays of cookies and appetizers will cook evenly and quickly. In fact, you
