What can Olive Leaf do to combat antibiotic-resistant germs?
Many medical researchers are becoming increasingly concerned about the emergence of “super” germs that have developed a resistance to antibiotic drugs. Olive leaf is increasingly used in Europe as a replacement for synthetic antibiotics. In the USA, olive leaf is being used by a growing number of medical practitioners. To combat this unseen enemy, medical scientists have created ever-stronger antibiotics. But these organisms have brought new meaning to the word “mutant.” They mutate faster than science can create new antibiotics. Each new generation seems more aggressive in its invasion and less responsive to antibiotics. To add to the dilemma, the immune system has undergone its own “mutation” process, failing to respond to older, redundant antibiotics and quickly becoming “immune” to the effects of newer ones. The immune system actually becomes weakened over extended use of antibiotics, making it more susceptible to the invasion of pathological organisms. In short, a paradox has been