What can be the difference between the arabica coffee and robusta coffee?
The Arabica coffee beans and the robusta coffee beans are different species of coffee that are grown commercially for consumption coffee. The first differences are the tastes and the all conditions under which that species grow and also some economic differences. The taste: * Arabicas caf has a wider taste range. * Robustas caf has hardier plants, able to growing well also at low altitudes of 220 to 820 meters. They yield pounds of finish good per acre at a lower cost of production. In Italy, the home of espresso, the almost used quality brands is arabica, because “Imported from Italy” can show an ordinary supermarket quality of Italian espresso as a “gourmet” coffee in Thailand . It is possible find robustas in some Italian brands offering for sale in Thailand .