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WHAT BACTERIA SHOULD I BE AWARE OF IN MY DRINKING WATER & WHAT HAPPENS TO THEM AFTER THEYRE REMOVED BY THE GENERAL ECOLOGY WATER PURIFIER?

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WHAT BACTERIA SHOULD I BE AWARE OF IN MY DRINKING WATER & WHAT HAPPENS TO THEM AFTER THEYRE REMOVED BY THE GENERAL ECOLOGY WATER PURIFIER?

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Fortunately, there are only a few strains of bacteria you normally need to be concerned about relative to drinking water. These are Salmonella, of which S.typhosa, or Typhoid Fever, Bacteria is the best known, Shigella, which causes diarrhea & cramping, the dreaded Cholera of the Middle Ages & some foreign countries at the present time & the well-known E.coli. Additionally, some bacteria, such as Campylobacter Jejeuni, which formerly were considered to be nonpathogenic to man, have been found to be human pathogens. Bacteria also have relatively short life spans (measured in hours, not days or years). Bacteria, like people, need food to exist & multiply. Typically, this food comes from organic contamination in the water. Since Bacteria are “REMOVED” on the outer surfaces of the cartridge matrix and the nutrients (food for the Bacteria) are absorbed in the interior of the matrix, the General Ecology cartridges effectively isolate bacteria from an essential food base. Bacteria, without fo

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