What are the tools I need to get started in smoking food?
A 22.5 Weber Kettle, either the newer ones with slotted lower vents or the older ones with three separate controllable vents either will work. The Weber Performer model with the gas assisted charcoal lighter. Good set of tongs. 1 or 2 pair of oven mittens or OvGloves Wood chunks for creating smoke flavor. Container to hold a couple of quarts of water.