What are the rest break and meal period requirements for agricultural workers?
Agricultural workers are entitled to at least a 10-minute paid rest break for each four hours worked. The worker is also entitled to a meal period of at least 30 minutes if working more than five hours in a day. If working 11 or more hours in a day, the worker is allowed at least one aditional 30-minute meal period.
Related Questions
- Are employers required to give workers meal, rest, or break periods, holidays off, sick pay, and health and life insurance coverage under the minimum wage law?
- Can employees other than nurses be exempt from the rest break and meal period rules based on a union contract?
- What are the rest break and meal period requirements for agricultural workers?
