What are the recommended storage temperatures?
For safety, the maximum storage temperatures are as follows: Vazo® 52 (10°C [50°F]); Vazo® 64 and Vazo® 67 (24°C [75°F]); Vazo® 88 (35°C [95°F]); and Vazo® 56 WSP, Vazo® 56 WSW, and Vazo® 68 WSP (40°C [104°F]). These temperatures ensure a 3-month shelf life; colder temperatures will extend shelf life. Vazo® products should never be stored at temperatures higher than those listed here.