What are the optimal storage conditions for products that contain GLB Enzyme Technology, and what is the expected shelf life?
It is best to store all GLB Enzymes Products at ambient conditions or refrigerate. It is not recommended to expose the product to prolonged temperatures above 120°F, direct sunlight or to allow it to freeze. Shelf life of enzymes is related to its storage conditions, but under optimal conditions shelf life can exceed one year. Refrigeration will prolong shelf life. Keep container tightly closed when not in use.