What are the negative aspects of leather and milk?
Leather production involves the widespread killing of healthy young animals and calves, often not just cattle, but also dog hide passed off as leather. Millions of cows are also killed, or smuggled across the border to be killed for their leather. This invloves not only cruelty, but loss of our national wealth. Milk consumption has negative aspects both for the animals – the calf that is deprived of its mother’s milk and often killed off, and the cow that is treated inhumanely with oxytocin and other methods to extact more milk – and for humans for whom it is supposedly an allergenic indigestible substance, not suitable for the Asian or African constitution, having harmful rather than beneficial effects on health. Milk, available commercially, is also highly adulterated with substances like urea and white paint.
