What are the main types of beer yeast?
There are two main varieties of beer yeast that are used by brewers. They are classified as ale yeast (“top-fermenting” type, Saccharomyces cerevisiae) or lager yeast (“bottom-fermenting” type, Saccharomyces uvarum, formerly known as Saccharomyces carlsbergensis). These two varieties of beer yeast are further broken down into categories of specific strains. In the world of brewing today there are hundreds of strains of both ale and lager yeasts, all of which will offer variety to the finished beer. What are the main types of wine yeast? A good wine yeast should have the following qualities: • It should settle out to form a firm sediment in the bottom of jugs to make racking easier. • It should be able to produce at least 10% alcohol (The yeast eventually dies from exposure to alcohol). • It should be easy to start. • It should not impart any off-flavors to the wine. We carry three different brands of wine yeasts. White Labs liquid yeasts – are ready to use. Each yeast strain is hand se
There are two main varieties of beer yeast that are used by brewers. They are classified as ale yeast (“top-fermenting” type, Saccharomyces cerevisiae) or lager yeast (“bottom-fermenting” type, Saccharomyces uvarum, formerly known as Saccharomyces carlsbergensis). These two varieties of beer yeast are further broken down into categories of specific strains. In the world of brewing today there are hundreds of strains of both ale and lager yeasts, all of which will offer variety to the finished beer. We carry several different brands of beer yeasts. White Labs liquid yeasts – are ready to use. Each yeast strain is hand selected to produce styles you have requested. White Labs Liquid Brewer’s Yeast is tested to be over 95% viable, 100% free of wild yeast, aerobic bacteria and anaerobic bacteria. If you’re taking the time to brew, brew with clean fresh yeast. Dry Yeasts from Coopers, Muntons, DanStar, Fermentis, Vierka and Kitzinger. What are the main types of wine yeast? A good wine yeast
