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What are the labeling requirements for a food establishment that sells unpackaged bakery products, such as whole pies, that are not available for customer self-service?

April 26, 2017bakery customer establishment food labeling Pies products requirements sells unpackaged

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What are the labeling requirements for a food establishment that sells unpackaged bakery products, such as whole pies, that are not available for customer self-service?

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§229.164(r)(1)(D) Retail food establishments that sell unpackaged, bakery products, such as whole pies are not required to label the products if the following criteria are met: