What are the key steps in the beer-making process?
The beer-making process consists of six key steps: Brewing, Fermentation, Storage, Filtration, Pasteurisation and Packaging. The brewer creates a harmonious mix by balancing ingredients and processes. 13.Q. What is the difference between lager and ale? All beer can be classified as being either a Larger or an Ale. The differences begin during the brewing process. Lager and ale differ in the type of yeast used in the brew & the temperature at which fermentation takes place. Lagers are brewed with bottom-fermenting yeast, which ferments more slowly and at colder temperatures. Ales are brewed with top-fermenting yeast, which allows for rapid fermentation at warmer tempeatures. Lagers and Ales are further divided into several styles of beer depending on the locations in which the brews were produced and the variations in the process of brewing. 14.Q. What are the 4 aspects to Serving and Enjoying beer? To derive true joy from drinking a beer you have to involve yourself in the art of Servi
