What are the four main primal cuts of pork?
The primal/retail cuts are Loin, Side, Leg (which is the hind leg), and Shoulder (which is the front leg). Q: Do animal doctors visit hog farms? A: Yes! Just like children visit doctors for check-ups, animal doctors (called veterinarians) visit farms to check on pigs. The job of a veterinarian is to make sure the pigs are healthy. They also take care of sick animals. Q: How long does it take a pig to reach full-grown size? A: On average, it takes about 5 months (that’s about half a year) for a pig to reach full-grown size which is about 265 pounds. Q: Can pigs swim? A: Yes, pigs can swim quite well by dog paddling! Q: Are Chiterlins safe for a person to eat? A: Chiterlins, also known as Chitterlings or Chitlings, are popular in Southern cooking. Chiterlings must be soaked and cleaned very well, and then they must simmer for several hours until tender. They can be served with sauce, fried, added to soups, or used for sausage casting. As long as the chiterlins are cleaned properly and co