What are the directions to make a drinking chocolate?
It’s pretty simple. This is not the powder stuff that comes in packets where you add some hot liquid. Because the chocolate is stone ground it is recommended that milk be heated and mixed thoroughly with the chocolate. Hot Drink: Heat 3 to 4 Tbsp of chocolate powder with 3/4 cup of milk in a pot over low/med heat. Stir or whisk until mixture is well blended. (5 min) Drink should be a med brown color when ready. Cold Drink: Start with 3/4 cup of milk and pour about 1/3 milk in a small pot with 3 Tbsp of chocolate. Heat over low/med heat until melted. (3 min) Pour mixture in cup with rest of cold milk. Refrigerate or add ice. Add less milk or add more powder to your desired consistency. If you want to make a syrup to drizzle over pancakes, just melt down 3 Tablespoons of milk with 3 Tablespoon of ChocoVivo chocolate over low heat. Mix thoroughly and you’ll have a nice thick chocolate sauce.
