What Are the Different Types of Vegetarian Appetizers?
Vegetarian appetizers are finger foods made without meat. If these are vegan, they also lack dairy and egg products, but many vegetarians consume both dairy and eggs, widening the potential offerings. Both categories of vegetarians can enjoy a wide variety of appetizers and armed with a good cookbook or even just ability to search the Internet, people will find lots of choices. One of the classic appetizers is the French crudités, or an assortment of raw or blanched vegetables that are typically served with different types of dips, or alone. Depending on the dip, this appetizer is almost always at least vegetarian or it can also be vegan. Many dips, such as ranch or blue cheese dressing do have mayonnaise or cheese, which means this won’t be a good vegan offering. Yet, substituting dips like delicious hummus can make this appetizer completely vegan, great tasting, and very healthy. It’s easy to pick up premade hummus or to make it at home with a strong blender or a food processor.